Menus
Summer’s Thursday Meeting Menu at Charley’s Waterfront Café
All lunches are served with a salad bar, dessert and non-alcoholic beverages
July 10 Veggie Stir Fry Pork BBQ Sandwiches Coleslaw and potato chips |
July 17 Chicken Parmesan Cheese Tortellini (Alfredo) Sugar Snap peas |
July 24 Pork Chops (onions, gravy) Cheese stuffed Shells (marinara) country style Green Beans, |
July 31 Fried Chicken Veggie lasagna Mashed Potatoes gravy; |
August 7 Honey Baked Ham Cheese Ravioli Steamed Broccoli |
August 14 Chicken Stir Fry Eggplant Parmesan Buttered Sweet Corn |
August 21 Meatloaf Cheese Stuffed Shells, marinara Mashed Potatoes, gravy |
August 28 Chicken Pot Pie Portabella Mushroom/Broccoli Mornay Peas and Pearled Onions |
Important Information about our Lunches at Charley’s
At the July 26, 2007 Rotary Meeting, the Club members in attendance voted to raise the charge for lunch at Charley’s to $10. The options were either to raise it $.50 to cover the entire cost (including tax) for a total of $8.50, or to do that, plus another $1.50 so and expand the menu choices. While not unanimous, an overwhelming majority of the members who attended voted for the higher rate. This change goes into effect at our next meeting, August 2, 2007.